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| Peppermint Cream Shooter |
- 1 part Mint Liqueur
- 1 part Irish Cream
- 1/2 part Whipped Cream
- Shot glass
- Teaspoon
Preparation:
- Pour the Mint Liqueur into the shot glass
- Gently Layer the Irish Cream on top of the Mint Liqueur, use the back of a teaspoon to separate layers when pouring
- Gently layer the Whipped Cream on top of the Irish Cream, again using the teaspoon to separate layers
- Serve.

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